How to Apply

Duly filled Application Form should be sent to the Principal along with fee through demand draft drawn in favour of Principal State Institute of Hotel Management, Rohtak payable at Rohtak.


Hunar se Rozgar Tak Scheme

The Ministry of Tourism, Government of India is pleased to announce short job oriented hospitality courses in the trades of...


ODD SEMESTER END TERM EXAMINATION OF 3 YEAR B.Sc. IN H&HA 2018-19

  • Institute of Hotel Management Rohtak

ODD SEMESTER END TERM EXAMINATION OF 3 YEAR B.Sc. IN H&HA 2018-19

5TH SEMESTER

(For Regular, Fail and Reappear Candidates) NCHM Component Only

Date
Day
Code
Subject
Duration
From
To
12/11/2018
Monday
BHM311
Advance Food Production Operations-I
03 HRS.
09:30 AM
12:30 PM
14/11/2018
Wednesday
BHM312
Advance Food & Beverage Operations-I
03 HRS.
09:30 AM
12:30 PM
16/11/2018
Friday
BHM313
Front Office Management-I
03 HRS.
09:30 AM
12:30 PM
17/11/2018
Saturday
18/11/2018
Sunday
19/11/2018
Monday
BHM307
Financial Management
03 HRS.
09:30 AM
12:30 PM
20/11/2018
Tuesday
BHM308
Strategic Management
02 HRS.
09:30 AM
11:30 AM
21/11/2018
Wednesday
Holiday
22/11/2018
Thursday
BHM314
Accommodation Management-I
03 HRS.
09:30 AM
12:30 PM

3RD SEMESTER

(For Regular, Fail and Reappear Candidates) NCHM Component Only

Date
Day
Code
Subject
Duration
From
To
12/11/2018
Monday
BHM201
Food Production Operations
03 HRS.
02:00 PM
05:00 PM
13/11/2018
Tuesday
BHM202
Food & Beverage Service Operations
03 HRS.
02:00 PM
05:00 PM
14/11/2018
Wednesday
BHM205
Food & Beverage Controls
03 HRS.
02:00 PM
05:00 PM
15/11/2018
Thursday
BHM203
Front Office Operations
03 HRS.
02:00 PM
05:00 PM
16/11/2018
Friday
BHM207
Food Safety & Quality
02 HRS.
02:00 PM
04:00 PM
17/11/2018
Saturday
18/11/2018
Sunday
19/11/2018
Monday
BHM206
Hotel Accountancy
03 HRS.
02:00 PM
05:00 PM
20/11/2018
Tuesday
BHM204
Accommodation Operations
03 HRS.
02:00 PM
05:00 PM

1ST SEMESTER

(For Regular, Fail and Reappear Candidates) NCHM Component Only

Date
Day
Code
Subject
Duration
From
To
10/12/2018
Monday
BHM111
Foundation Course in Food Production-I
03 HRS.
09:30 AM
12:30 PM
11/12/2018
Tuesday
BHM112
Foundation Course in Food & Beverage Service-I
03 HRS.
09:30 AM
12:30 PM
12/12/2018
Wednesday
BHM113
Foundation Course in Front Office-I
03 HRS.
09:30 AM
12:30 PM
13/12/2018
Thursday
BHM114
Foundation Course in Accommodation Operations-I
03 HRS.
09:30 AM
12:30 PM
14/12/2018
Friday
BHM105
Application of Computers
02 HRS.
09:30 AM
11:30 AM
15/12/2018
Saturday
16/12/2018
Sunday
17/12/2018
Monday
BHM116
Nutrition
03 HRS.
09:30 AM
12:30 PM
18/12/2018
Tuesday
BHM106
Hotel Engineering
03 HRS.
09:30 AM
12:30 PM